Odeliza Jacoba Recipes


Miso Dressing

Posted in Island Flavors: Sauces by odeliza on the July 10th, 2009

Aloha!

Miso dressing adds on to our Julio Island Flavor theme. This is a really easy dressing that can be used for salads, cold noodles, cold cooked meat and as a dip.

Serves: 1 cup

Prep Time: Less than 5 minutes

Cook Time: None

Ingredients and Preparation:

Ingredients:

1. 1 c extra virgin olive oil -good quality-

2. 1 t diced ginger

3. 1/2 t brown sugar

4. 2 T white soy bean paste or if you do not have try peanut butter which will be a different flavor

5. 1/3 c rice wine vinegar or red wine vinegar which if used will be a different flavor

6. 1 t dried red chili pepper add more depending on how spicy you want the dressing

Preparation:

1. Mix ginger, sugar and chili pepper together. Add the soy bean paste and mix well. Add the olive oil mix and finally add the vinegar. Mix well.

2. Store in a clean container in the fridge for two days.

Mahalo,

Odeliza Jacoba

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