Odeliza Jacoba Recipes

Aloha,

Lemon sauce is really simple and goes good with chicken or fish.

Serves: About 2 c

Prep Time: Less than 5 minutes

Cook Time: Less than 5 minutes

Ingredients and Preparation:

Ingredients:

1. 1 T cooking oil, such as grape seed, sunflower, or olive oil

2. 1 clove fresh garlic: diced

3. 2 T corn flour mixed in 1/2 c water until dissolved

4. 6 T chicken stock

5. 3 T grated lemon rind

6. 4 T juice of fresh lemons about 2

7. 2 T granulated white sugar

8. 1 T onion powder

9. 1 T white sesame seeds

Preparations:

1. In a sauce pan or small pot, heat the oil over low heat. Add the garlic and stir, making sure not to burn the garlic, add the chicken stock and white sugar. Dissolve the sugar about 1 minute.

2. Add the onion powder, lemon juice, lemon rind, sesame seeds, and corn flour. Mix well, turn to medium heat and let sauce thicken, stir every few seconds. Cover and turn off heat.

3. Let cool and store in the fridge for up to 1 week.

Mahalo,

Odeliza Jacoba

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