Odeliza Jacoba Recipes

Aloha,

Hoisin sauce is a staple in island flavors. Especially in the South Pacific Islands. Here is an easy recipe on how to make your own hoisin sauce. Make a lot and store it in the freezer!

Serves: 1 c

Prep Time: Less than 5 minutes

Cook Time: None

Ingredients and Preparation:

Ingredients:

1. 1/4 t black pepper

2. 4 t sesame oil

3. 4 t white vinegar or red vinegar

4. 1/2 t minced fresh garlic

5. 3 T honey

6. 4 T creamy peanut butter

7.  8 T soy sauce

Preparation:

1. In a bowl, mix dry ingredients, then mix wet ingredients until everything is fully incorporated. Store in a zip lock bag or any clean container in the fridge for up to 2 weeks or in the freezer for up to a month.

Mahalo,

Odeliza Jacoba

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