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	<title>Odeliza Jacoba Recipes &#187; Vegetarian and Vegan Recipes</title>
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	<description>Simple Quick Recipes Using South American Ingredients</description>
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		<title>Asparagus Quiche</title>
		<link>http://www.odefusion.com/asparagus-quiche/</link>
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		<pubDate>Fri, 13 Feb 2009 16:16:30 +0000</pubDate>
		<dc:creator>odeliza</dc:creator>
				<category><![CDATA[Vegetarian and Vegan Recipes]]></category>

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Mahalo Chico,
My asparagus quiche is a quick go to meal when one is too busy to create a more elaborate dish. I pair it with a house salad and its ready to go.
Serves: Up to four servings
Prep Time: Less than five minutes
Cook Time: 40 minutes
Prep and prepare:
1. Already prepared pie crust and baking dish
2. 4 asparagus: [...]]]></description>
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<p>Mahalo Chico,</p>
<p>My asparagus quiche is a quick go to meal when one is too busy to create a more elaborate dish. I pair it with a house salad and its ready to go.</p>
<p>Serves: Up to four servings</p>
<p>Prep Time: Less than five minutes</p>
<p>Cook Time: 40 minutes</p>
<p>Prep and prepare:</p>
<p>1. Already prepared pie crust and baking dish</p>
<p>2. 4 asparagus: steams cut, steamed, and chopped</p>
<p>5. 1 c fresh ricotta cheese</p>
<p>6. Dash of dried oregano</p>
<p>Prepare:</p>
<p>1. Preheat oven to 195 degrees celsius.</p>
<p>2. Place pie crust on baking dish and lightly oil.</p>
<p>3. Mix ricotta, asparagus, and oregano in a bowl. Once mixed, place in pie crust. Bake for about 30-40 minutes.</p>
<p>4. Serve with a house salad.</p>
<p>Enjoy!</p>
<p>Ciao,</p>
<p>Odeliza Jacoba</p>
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